User: Steve Food: Ginger Pork Serving Size: 4 Ounce(s) Calories 518 cal Vitamin E 4.7 mg Protein 36 g Thiamine 1.13 mg Carbohydrate 15.3 g Riboflavin 0.365 mg Total Fat 33.4 g Niacin 7.5 mg Saturated Fat 11 g Vitamin B6 0.44 mg Mono-Unsaturated 16.5 g Vitamin B12 0.69 mcg Poly-Unsaturated 3.7 g Folate 9 mcg Cholesterol 121 mg Sodium 1371 mg Dietary Fiber 0.44 g Calcium 20 mg Caffeine 0 mg Magnesium 33 mg Vitamin A 2.6 RE Potassium 444 mg Vitamin C 0 mg Iron 1.9 mg Vitamin D 0 IU Zinc 3 mg Percent of Standard Calories 26 % Vitamin E 47 % Protein 49 % Thiamine 75 % Carbohydrate 5 % Riboflavin 21 % Total Fat 61 % Niacin 39 % Saturated Fat 61 % Vitamin B6 22 % Mono-Unsaturated 91 % Vitamin B12 35 % Poly-Unsaturated 21 % Folate 5 % Cholesterol 62 % Sodium 100 % Dietary Fiber 2 % Calcium 3 % Caffeine 0 % Magnesium 9 % Vitamin A 0 % Potassium 24 % Vitamin C 0 % Iron 19 % Vitamin D 0 % Zinc 20 %