User: MILLSAPS Food: Imperial Valley Peppers Serving Size: 1 Serving Calories 102 cal Vitamin E 1.4 mg Protein 2.47 g Thiamine 0.16 mg Carbohydrate 21.4 g Riboflavin 0.076 mg Total Fat 0.93 g Niacin 1.43 mg Saturated Fat 0.233 g Vitamin B6 0.187 mg Mono-Unsaturated 0.176 g Vitamin B12 0.006 mcg Poly-Unsaturated 0.47 g Folate 20 mcg Cholesterol 0.12 mg Sodium 480 mg Dietary Fiber 2.9 g Calcium 27 mg Caffeine 0 mg Magnesium 24.7 mg Vitamin A 157 RE Potassium 202 mg Vitamin C 84 mg Iron 1.67 mg Vitamin D 0 IU Zinc 0.43 mg Percent of Standard Calories 5 % Vitamin E 14 % Protein 3 % Thiamine 11 % Carbohydrate 6 % Riboflavin 4 % Total Fat 1 % Niacin 8 % Saturated Fat 1 % Vitamin B6 9 % Mono-Unsaturated 1 % Vitamin B12 0 % Poly-Unsaturated 2 % Folate 10 % Cholesterol 0 % Sodium 44 % Dietary Fiber 10 % Calcium 2 % Caffeine 0 % Magnesium 7 % Vitamin A 16 % Potassium 11 % Vitamin C 140 % Iron 17 % Vitamin D 0 % Zinc 3 %