Ruins in Apollonia, Albania.

“Albania? Why do you want to go there?” the Greek policeman asked us, frowning, bushy eyebrows arched in disbelief, as if to say, Why leave this paradise island for that hellhole? “What purpose do you have for going there?”

“We are going for a wedding,” I replied slowly and carefully.

The man choked on his coffee and called out incredulously, “Hey, Niko! Costa! Check this out! They are going to Albania for a wedding!”

The port authorities sauntered over.

"A wedding, huh?” said the short, fat one, Nikos. “What's in the barrel?” he asked, pointing to the large, dark red, molded-plastic container we carried.

“Wine,” responded Wayne, my traveling companion. “Wine for the wedding party.”

They all frowned now. “Open it,” ordered Costas. He reached his coffee cup into the barrel. “Sure enough,” he announced, smacking his lips. “It's wine. Red wine. Is it from Nemea?”

“Yes,” I replied. Of Greek red wines, Nemean is one of the best.

The others dipped their cups into the barrel. Bam! Bam! The policeman stamped our passports with exit visas. “Good luck in Albania,” he said. You're going to need it, he implied.



Earlier, as we boarded the ferry, wine and all, the captain had collected our passports. To prepare the paperwork, he said. The boat swayed, cresting another swell. We seemed not to be moving, perhaps moving backward. Certainly SarandĪ, our goal, drew no closer. The bilge pump coughed. The captain sat down next to Wayne.

“What do you have in the barrel?” he, too, inquired, offering cigarettes, which we politely declined. He adjusted a weathered blue fisherman's cap.

“Wine. For a wedding,” I answered.

Nonplussed, he nodded and returned to the bowels of his boat. Moments later he reappeared, toting a stack of plastic cups. “For myself and the crew,” he shrugged. What he meant was, You don't have much choice. I unscrewed the lid and he filled his cups. All across the deck, passengers turned to stare at us, watching enviously. I screwed the lid back on, determined not
to dispense any more of our precious cargo.

We rounded a headland and SarandĪ slowly emerged. The city was a small one, a town really. Buildings of tan limestone, stacked like a child's blocks, clung to the shore of a shallow bay and stretched up into foothills studded with blooming bougainvillea. Above the town loomed two gargantuan apartment complexes. Laundry fluttered in open windows like flags of welcome. It was two o’clock in the afternoon, the hottest part of the day. All was quiet; no one stirred; the people snoozed.

SarandĪ is the largest town in the southernmost province of Albania. Or, if you are Greek, Agia Saranda is the largest town in the territory of northern Epirus, illegally awarded to Albania after World War I. Many Greeks, especially nationalists, would love to have her back. In reality, the border between Greece and Albania has, through the millennia, melted and moved – as borders often do, especially in the Balkans – not firmly placed but fluid and slippery. Albanians and Greeks alike have crossed this unmarked frontier repeatedly, in times of war and of peace, so that many of the place-names in Albania happen to be Greek and many in Greece, as far south as the Peloponnese, happen to be Albanian – though no good nationalist on either side of the border would ever admit this.The Greeks, employing Corfu as a base and sponsored by the city of Corinth, first colonized the coast of Albania in the sixth century B.C., at Durrachium (now DurrĪs), Apollonia (near Fier), and Butrinti (just up the road from SarandĪ). These colonies survived and the region, once referred to as Illyria, was eventually incorporated into the Roman empire. As a result, Roman roads still snake in segments out from the coast into the hinterlands, the greatest of these being the Via Egnatia, which once crossed unbroken the whole width of the Balkan peninsula, passing through Thessalonika on the way to Constantinople.

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Millsaps Magazine  |  Millsaps | Last Edited July 19, 2000